Food Photography by Rosh Sillars
Rosh has an excellent team and uses the best styling talent to deliver your vision. If you are not sure what you are looking for, his team can help you find the right direction to tell your story. He works well both in his studio and on location.His home studio is Octane Photographic Studios. The studio is one mile north of the Detroit border. He has shared this location with other excellent photographers for over ten years. Ferndale is known for its shopping, great restaurants and night life. All are easily accessible from the studio building front door.
There are many methods to photograph food. Editorial style is exciting and full of motion and energy. These images are often used for magazines and newspapers to help tell a story. This type of food photography is usually shot on location, such as at a restaurant or processing plant. Some photographers use natural or ambient light, such as window light and a low
aperture to create a shallow depth of field. Rosh generally uses a shallow depth of field for editorial style photographs, but he will use his own lighting for additional control.
Branding food images are generally more refined. They are designed to represent the product for packaging and advertising. Sometimes these photographs are created on location, but it is more common to set them up in the studio with a full production team for the best results.
Some branding campaigns incorporate an editorial style of photography. Traditionally these images are well-lit and use a large depth of field so everything in the scene is in focus. Rosh will often create a hybrid of the two styles depending on the goal and vision of the client.
Rosh earned his photography degree from the College for Creative Studies in Detroit Michigan. He photographs regularly for fortune 500 companies, magazines, established and start-up businesses. For more information please email email@example.com, request a quote on the about page or fill out the form below.